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Visit Landshark Bar & Grill during Atlantic City Restaurant Week.

Lunch $15.18

FIRST COURSE

House Salad

ENTRÉE – choice of

Buffalo Chicken Sandwich
Crispy chicken breast tossed in Buffalo sauce, topped with bleu cheese dressing, lettuce and tomato on a brioche bun. Served with French fries

Pulled Pork Sandwich
Pulled pork smothered in our signature BBQ sauce on a brioche bun. Served with French fries and a side of coleslaw

LandShark Burger
Our signature double stacked burger topped with American cheese, lettuce and tomato. Served with lattice chips

DESSERT 

Scoop of Vanilla Ice Cream

 

Dinner $35.18

APPETIZER – choice of

Cheese Curds
Bacon and Cheese Loaded Fries

Tossed Fresh Greens Salad

 

ENTRÉE – choice of

Fish Tacos
Blackened catch of the day wrapped in a grilled tortilla and layered with bacon aioli, shredded lettuce and diced tomatoes. Served with crispy tortilla chips and homemade fire-roasted salsa

Shrimp Scampi
Linguine pasta tossed with sautéed shrimp, spinach, mushrooms and tomatoes in a garlic butter sauce and topped with Parmesan cheese

BBQ Platter
Half rack of St. Louis style ribs and a pile of pulled pork smothered in our signature BBQ sauce served with French fries and coleslaw


DESSERT – choice of

Apple Blossom
Oven baked apple pastry served with a scoop of vanilla ice cream, topped with a caramel drizzle

Chocolate Lava Cake
Chocolate cake with a molten chocolate center served with a scoop of vanilla ice cream, topped with a chocolate drizzle

READ MORE ABOUT LANDSHARK

View more of our Atlantic City restaurant week menus:

AC Restaurant Week Menus






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